{"query": "Easton: Spices", "count": 20, "results": [{"id": "card_n_3d793742484b", "title": "Easton: Spices", "shelf": "dictionary", "surface": "secular", "snippet": "Aromatic substances, of which several are named in Ex. 30. They were used in the sacred anointing oil (Ex. 25:6; 35:8; 1 Chr. 9:29), and in embalming the dead (2 Chr. 16:14; Luke 23:56; 24:1; John 19:"}, {"id": "card_src_book_63007", "title": "Spices, Their Nature and Growth; The Vanilla Bean; A Talk on Tea — Md.) McCormick & Co. (Baltimore", "shelf": "gutenberg", "surface": "secular", "snippet": "Spices, Their Nature and Growth; The Vanilla Bean; A Talk on Tea, by Md.) McCormick & Co. (Baltimore. Subjects: Tea; Spices; Cooking (Spices); Vanilla. Read the full text (public domain): https://www."}, {"id": "card_c_m_8c773a8c0dc1", "title": "Easton: Stoics shares a section with Easton: Spices", "shelf": "connections", "surface": "secular", "snippet": "Easton: Stoics shares a section with Easton: Spices."}, {"id": "card_c_m_2c60b47213e5", "title": "Easton: Tables shares a section with Easton: Spices", "shelf": "connections", "surface": "secular", "snippet": "Easton: Tables shares a section with Easton: Spices."}, {"id": "card_src_book_66284", "title": "Condiments, Spices and Flavors — Mary Elizabeth Green", "shelf": "gutenberg", "surface": "secular", "snippet": "Condiments, Spices and Flavors, by Mary Elizabeth Green. Subjects: Spices. Read the full text (public domain): https://www.gutenberg.org/ebooks/66284"}, {"id": "card_src_book_55897", "title": "Spices and How to Know Them — Walter M. Gibbs", "shelf": "gutenberg", "surface": "secular", "snippet": "Spices and How to Know Them, by Walter M. Gibbs. Subjects: Spices. Read the full text (public domain): https://www.gutenberg.org/ebooks/55897"}, {"id": "card_src_book_60192", "title": "Spices, Their Histories: Valuable Information for Grocers — Robert O. Fielding", "shelf": "gutenberg", "surface": "secular", "snippet": "Spices, Their Histories: Valuable Information for Grocers, by Robert O. Fielding. Subjects: Spices. Read the full text (public domain): https://www.gutenberg.org/ebooks/60192"}, {"id": "card_src_lex_g8392", "title": "G8392 — νεχωθά (nechōtha): spices", "shelf": "lexicon", "surface": "secular", "snippet": "νεχωθά (nechōtha), Strong's G8392: spices. spices"}, {"id": "card_n_4a14f154615a", "title": "Easton: Sheba", "shelf": "dictionary", "surface": "secular", "snippet": "An oath, seven. (1.) Heb. shebha, the son of Raamah (Gen. 10:7), whose descendants settled with those of Dedan on the Persian Gulf. (2.) Heb. id. A son of Joktan (Gen. 10:28), probably the founder of "}, {"id": "card_c_c35cf8227627", "title": "Easton: Stoics ↔ Easton: Spices", "shelf": "connections", "surface": null, "snippet": "Both belong to dictionary · easton_concept_q_t — a structural sibling link restored from 1.0's nesting (re-verified same section live). Connects the map so no card is left orphaned."}, {"id": "card_src_food_170919", "title": "Spices, Cardamom", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, cardamom — a food in the USDA FoodData Central reference. Per 100 g: 311 kcal, 10.76 g protein, 6.7 g fat, 68.47 g carbohydrate."}, {"id": "card_src_food_170934", "title": "Spices, Saffron", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, saffron — a food in the USDA FoodData Central reference. Per 100 g: 310 kcal, 11.43 g protein, 5.85 g fat, 65.37 g carbohydrate."}, {"id": "card_src_food_171329", "title": "Spices, Paprika", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, paprika — a food in the USDA FoodData Central reference. Per 100 g: 282 kcal, 14.14 g protein, 12.89 g fat, 53.99 g carbohydrate."}, {"id": "card_src_food_170917", "title": "Spices, Bay Leaf", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, bay leaf — a food in the USDA FoodData Central reference. Per 100 g: 313 kcal, 7.61 g protein, 8.36 g fat, 74.97 g carbohydrate."}, {"id": "card_src_food_170918", "title": "Spices, Caraway Seed", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, caraway seed — a food in the USDA FoodData Central reference. Per 100 g: 333 kcal, 19.77 g protein, 14.59 g fat, 49.9 g carbohydrate."}, {"id": "card_src_food_170920", "title": "Spices, Celery Seed", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, celery seed — a food in the USDA FoodData Central reference. Per 100 g: 392 kcal, 18.07 g protein, 25.27 g fat, 41.35 g carbohydrate."}, {"id": "card_src_food_170922", "title": "Spices, Coriander Seed", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, coriander seed — a food in the USDA FoodData Central reference. Per 100 g: 298 kcal, 12.37 g protein, 17.77 g fat, 54.99 g carbohydrate."}, {"id": "card_src_food_170923", "title": "Spices, Cumin Seed", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, cumin seed — a food in the USDA FoodData Central reference. Per 100 g: 375 kcal, 17.81 g protein, 22.27 g fat, 44.24 g carbohydrate."}, {"id": "card_src_food_170924", "title": "Spices, Curry Powder", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, curry powder — a food in the USDA FoodData Central reference. Per 100 g: 325 kcal, 14.29 g protein, 14.01 g fat, 55.83 g carbohydrate."}, {"id": "card_src_food_170925", "title": "Spices, Dill Seed", "shelf": "nutrition", "surface": "secular", "snippet": "Spices, dill seed — a food in the USDA FoodData Central reference. Per 100 g: 305 kcal, 15.98 g protein, 14.54 g fat, 55.17 g carbohydrate."}]}